Roasted Pineapple Ice Cream at Bang Bang

Bang BangLocation93a Ossington Avenue, Toronto
Websitehttp://bangbangicecream.com/

I’ve already written about Bang Bang a couple of times on this blog, so I sort of figured I wouldn’t be writing about it again.  I mean, I could happily make this blog all Bang Bang all the time — it’s the greatest, and anyone who says otherwise is dead to me — but that might get a bit monotonous.

No one needs a few dozen posts that all amount to “hey, this new flavour at Bang Bang, it’s also delicious!”

But… hey, this new flavour at Bang Bang, it’s also delicious!

The roasted pineapple flavour at Bang Bang is so good that I have to post about it.  I must.  It’s too good.

It’s got the usual creamy, rich amazingness that you expect from Bang Bang’s ice cream, but it’s the flavour that really puts it over the top into crazy good territory.

I normally don’t even like fruity ice cream all that much, but this one is something special.  It has such an amazing roasty pineapple flavour; it’s obvious that the fruit has been intensely caramelized.  If you’re looking for something light and tart and refreshing, look elsewhere.  This has a really deep, rich flavour that’s perfectly balanced by the creamy ice cream.  It’s perfect.  It’s honestly one of the best scoops I’ve ever had.

Another Amazing Flavour at Bang Bang

Bang BangLocation93a Ossington Avenue, Toronto
Websitehttp://bangbangicecream.com/

I’ve already established that Bang Bang continues to be the best.  Further proof?  A flavour called P’nut Butter Cup, which they describe as “Reese candy / mucho peanut butter.”

Mucho peanut butter??  Uh, yes please.

I’m not sure why they call this P’nut Butter Cup — there are actually Reese’s Pieces in there, not peanut butter cups, and that’s what it tastes like (I love Reese’s Pieces, so I’m not complaining).  Though they do also add chunks of chocolate, so I guess that adds a certain amount of peanut-butter-cupiness.

Bang Bang

The ice cream itself is ridiculous.  It’s so rich and peanut buttery — “mucho” definitely isn’t an exaggeration.  It almost tastes like some kind of delicious amalgam between ice cream and peanut butter, like a jar of peanut butter and a pint of ice cream found its way into Jeff Goldblum’s teleportation machine.  It’s incredible.  And the crunchiness of the Reese’s Pieces makes for a great contrast with the dense, smooth ice cream.  It’s pretty much the best.

Consistent Excellence at Bang Bang

Bang BangLocation: 93a Ossington Avenue, Toronto
Websitehttp://bangbangicecream.com/

After the cubano disappointment at La Cubana, I wondered: would Bang Bang pull the same thing?  It’s been several months since I’ve had their ice cream.  Has it gone downhill, too?

Nope.  It’s still easily the best ice cream in Toronto, and some of the best ice cream I’ve ever had.

Bang Bang tends to have at least one new flavour in their rotation, and this time it was the Bad Dad Joke, which they describe as having miso pecans and butterscotch.

Bang Bang

It was so damn good.

As usual, the ice cream itself was absolutely superlative: rich, creamy, and amazing.  The flavour was just as good, with the butterscotch and the toasty nuts being a perfect match.  The flavour was a bit more complex than you’d expect — whether that’s the miso or something else, I have no idea, but it was ridiculously good regardless.

Bang Bang

It also had these white chunks in there, and I have no idea what they were (meringue, possibly?) but they added a nice crispiness to the ice cream that worked quite well.