It’s becoming increasingly clear to me that Bobbette and Belle is one of the best bakeries in the GTA. Maybe the best? It’s right up there, that’s for sure.
I tried the apple bread pudding on a recent visit, which they heat up and serve with a very tasty custard sauce. I mean, look at it. Do I even need to mention that it’s delicious? Of course it’s delicious.
It’s crispy on its exterior and creamy inside, with a great custardy flavour. The apples give it a nice zing, and the melty chocolate (yes, there’s melty chocolate in there, in case it didn’t already seem amazing enough) compliments it so well. My only real complaint is that the apples are a bit crisp. I know some people like their apples firm in pies and baked goods, but those people are wrong. Tender apples 4 eva.
Still, the whole thing is so tasty that it just barely matters.
On another visit (yeah, I’ve been there a bunch, so what, wanna fight about it?) I tried the coconut banana cream pie, which was even better.
I love both banana cream pies and coconut cream pies, so I have no idea why it never occurred to me that you could combine the two, but you can and it’s amazing. There’s also a layer of dulce de leche at the bottom of the pie, which gives the whole thing a rich, caramely flavour — and yet it’s not too sweet. It’s perfect.
The crust is great too — crispy but not overly crunchy, with a nice buttery flavour and a mild sweetness that works amazingly well with the rest of the pie. The whole thing is ridiculously good.