An Interesting Cinnamon Bun at Fika Cafe

Fika CafeLocation: 28 Kensington Avenue, Toronto
Website: https://www.fika.ca/

I’ve tried to get the cinnamon bun from Fika Cafe a few times, and it’s been sold out every time.

I finally got one.  It was worth the wait.

Fika Cafe

Fika Cafe is a Swedish bakery and coffee shop in Kensington Market; they sell a Swedish-style cinnamon bun, and it’s fantastic.

It’s basically like a cross between a Swedish cardamom bun and a more traditional cinnamon roll, and it’s so damn good.  It tastes more strongly of cinnamon than cardamom, but that slightly floral cardamom taste is definitely there; it’s a delightful balance.

Fika Cafe

Everything else about it is pretty much perfect — it has the perfect amount of sweetness, with a light sugary glaze and additional pops of sweetness and texture from the  pearl sugar on top.  It’s pretty restrained, however, so if you’re expecting a Cinnabon-esque sugar-bomb, look elsewhere.

The pastry itself is dense but not too dense, with a nice chewy texture and just the right amount of fluffiness.  And of course, the aforementioned cinnamon/cardamom balance is just right.  It’s one of the best pastries I’ve had in a while.

Middling Taiyaki at Sukoshi Mart

Sukoshi MartLocation: 160 Baldwin Street, Toronto
Website: https://www.sukoshimart.com/

Sukoshi Mart is a little Japanese convenience store in Kensington Market that sells hard-to-find Japanese goods.  They also sell freshly-made taiyaki, a waffle-like dessert that’s traditionally filled with either red bean or custard.

Sukoshi Mart

I like this place.  If you’re looking for Japanese snacks or candy, it’s worth a visit.

The taiyaki, on the other hand?  Not so much.

Sukoshi Mart

It’s fine.  It’s perfectly edible, but the exterior is dense and doughy, and the red bean is overly sweet.  It’s also misshapen and haphazard, so it doesn’t even have the (usually) delightful visual component.  It’s not the best.

Jerk Chicken at Rasta Pasta

Rasta PastaLocation: 61 Kensington Avenue, Toronto
Website: http://eatrastapasta.ca/

Rasta Pasta serves, as the name implies, a fusion of Caribbean and Italian cuisine.  It’s a bizarre amalgamation of flavours, but they’ve been a Kensington Market hotspot for years, so they’re obviously doing something right.

Their pasta wasn’t available when I visited, so I kept it simple and ordered the jerk chicken sandwich, dubbed the Vatican.

Rasta Pasta

The sandwich consists of saucy jerk chicken and coleslaw in a soft roll that’s nicely crispified thanks to a panini press.  It’s quite good.

However, despite the presence of a functioning grill at the front of the restaurant, the chicken tastes more braised than grilled.  It’s extremely tender, and the jerk sauce is flavour-packed and mildly spicy, but the crispy exterior and smoky flavour that you expect from jerk chicken is completely absent.

Rasta Pasta

And yet it’s so tasty that it isn’t particularly an issue.  The sweet coleslaw complements the savoury chicken really well, and the crispy roll is the perfect vehicle.  It’s a very satisfying sandwich.

A Delicious Apple Fritter at Dipped Donuts

Dipped DonutsLocation161 Baldwin Street, Toronto
Websitehttps://www.dippeddonuts.ca/

I almost didn’t order the apple fritter at Dipped Donuts.  Sanremo — an amazing Italian bakery in Etobicoke — sells an apple fritter that’s so delicious, getting one anywhere else feels like a waste of time.  How can you top it?

Well, I’m not sure if Dipped Donuts quite tops it, but it’s pretty damn close.  Their fritter is absolutely amazing.

Dipped Donuts

It’s got the perfect balance of crispy, chewy, and fluffy.  It’s sweet but not too sweet, with the rich glaze balancing perfectly with the cinnamony, apple-infused pastry.

It’s easily the best doughnut I’ve had from Dipped Donuts — and everything I’ve had from that particular shop has been extremely delicious.  It’s ridiculously good.

A Tasty Sandwich at Blackbird Baking Co.

Blackbird Baking Co.Location172 Baldwin Street, Toronto
Websitehttps://blackbirdbakingco.com/

The ham and pimento cheese sandwich from Blackbird Baking Co. is exceptionally simple.  It’s just ham, pimento cheese, and arugula.  Less is more.

Getting a sandwich from a good bakery is usually a pretty safe bet; if nothing else, you know the bread is going to be good.

Blackbird Baking Co.

And the bread here was especially tasty, with a great flavour, a lightly crispy exterior, and a nice hearty chew.  I could eat a big hunk of that bread on its own and be satisfied.  The filling is almost a bonus.

Pimento is a southern sandwich spread consisting of cheddar, mayo, and pimentos; its presence in this sandwich takes the classic ham and cheese combo and kicks it up a notch.

Blackbird Baking Co.

It’s creamy and rich, with a nice sharp cheesy flavour and just a little bit of spice and garlic.  It’s the perfect accompaniment to the meaty ham.  It makes for a top notch sandwich.