Donut Monster is a really acclaimed doughnut joint from Hamilton that recently opened a location in Toronto’s Stackt Market. I’ve been hearing nothing but good things about their doughnuts for a while now — if they hadn’t opened an outpost in Toronto, taking a long drive to Hamilton might have been in order.
I’m so glad I didn’t drive all the way to Hamilton for this.
I tried the Cherry Cheesecake Bullseye, which features sour cherry pie filling, cream cheese icing, and a graham cracker crumble.
I know a lot of people are more concerned about a doughnut’s fillings/toppings than anything else, and on that level this was pretty decent — the balance between the tart cherries and the sweet frosting was actually quite good.
But the doughnut itself was seriously disappointing; it was dense and dry and boring. It was like Wonder Bread. There’s nothing to it. I’m pretty sure the prepacked doughnuts you can get at the supermarket aren’t much worse.
It certainly wasn’t unpleasant, but from a high-end doughnut place it’s a huge let-down.