Fast Food Review – Page 2

KATSYE Special KBBQ Chicken Sandwich from Jollibee

Published on September 28, 2025 by Michael NusairLeave a comment

Location: 800 Boyer Boulevard, Mississauga (inside Seafood City Supermarket)
Website: http://jollibeecanada.com/

I’m going to admit that I’ve never heard of KATSYE, which is apparently a Kpop-influenced “global girl group” that was formed through a reality show (every word of that sentence makes me feel like an old man who is about to crumble into dust).

So I can’t say I particularly care that KATSYE had something to do with this sandwich (or at least agreed to put their name on it), but Korean fried chicken? Yeah, that I can get on board with.

Here’s how Jollibee describes this sandwich: “Our crispy, juicy, hand-breaded chicken breast fillet hand-dipped in a sweet soy glaze with a bold kick of heat, topped with fresh cilantro, red onion, and cucumber slices, served on a toasted brioche bun.”

This was… fine? The sweet, savoury, and slightly spicy Korean-style sauce was certainly tasty enough, and the sandwich has a nice exterior crunch that’s satisfying. I don’t think I’ve ever had cilantro on a fried chicken sandwich (certainly not at a fast food joint); it’s a nice touch, though it’s mostly overwhelmed by the flavourful sauce.

The biggest issues here were that the piece of fried chicken breast wasn’t particularly fresh, with the chicken itself being pretty dry, and more pressingly: that enormous, cold, dry brioche bun. I’m not sure if it was too dense by design or was just stale (or both), but it overwhelmed the chicken and was a bit of a bummer to eat.

I like the fried chicken pieces at Jollibee, but this was my first time trying a sandwich. I’ll stick with the pieces.

Thanksgiving Stack from Tim Hortons

Published on September 19, 2025 by Michael NusairLeave a comment

Location: 1084 Islington Avenue, Etobicoke
Website: https://www.timhortons.ca/

I’ll admit that I tend to ignore Tim Hortons. I know they’re beloved (and pretty much always busy), but I’m not a coffee drinker, and I don’t know if I’ve ever had a savoury item from them that I thought was much better than okay.

But a Thanksgiving sandwich with turkey, stuffing, and cranberry sauce? Yeah, I’m all over that; I don’t care who’s serving it.

Here’s how Tim Hortons describes it: “The Thanksgiving Stack is prepared to order, served hot out of the oven, and features thick slices of seasoned 100 per cent Canadian carved turkey breast, homestyle stuffing, cranberry sauce made with 100% real cranberries, crispy onions and mayonnaise, and is served on a toasted potato bun.”

I will say that I saw the woman behind the counter prepare this, and yeah — it’s literally hot out of the oven. The whole sandwich goes in the oven for something like 30 seconds, and it is noticeably hot and toasty.

It’s totally fine. It’s kinda one-note salty and nothing really stands out (the turkey is vaguely dry and the stuffing is standard boxed fare), but the bread is soft and fresh and the flavours all work well together (unsurprisingly).

The biggest issue here is that the crispy onions are on the bottom of the sandwich, between the cranberry sauce and the turkey, and by the time it was served to me, they had almost entirely sogged up. They should probably be applied to the sandwich last.

Pickle Sandwich and Fried Pickle Chips at KFC

Published on August 27, 2025August 27, 2025 by Michael NusairLeave a comment

Location: 4559 Hurontario Street, Mississauga
Website: https://www.kfc.ca/

The last time I had a pickle-themed fried chicken sandwich, it was the Pickle Glaze Chicken Sandwich from Popeyes, and it was legitimately one of the worst things I’ve ever eaten. So I won’t lie: I was a bit wary to try what KFC had cooked up.

Thankfully, KFC’s version of the pickle / fried chicken sandwich was actually pretty tasty. Which is a good thing, because they’re really going all in with the pickle-themed menu: they’re also serving Fried Pickle Chips (which I tried), Pickle Pepsi (???), and Loaded Pickle Fries.

The Pickle Sandwich, as per KFC’s menu: “KFC’s Pickle Sandwich is made for true pickle lovers—because there’s no such thing as too many pickles. Featuring our crispy, hand-breaded chicken, it’s topped with crunchy dill pickle chips, sweet bread and butter pickles, creamy mayo, and bold dill pickle seasoning—all on a toasted potato bun.”

It’s good! Maybe it was my rock-bottom expectations, but I liked everything about this. The pickle flavour is pronounced but not overwhelming, with a nice balance between the actual pickles, the crunchy fried pickles, and the punchy pickle seasoning. It seems like it should be too much pickle, but the pickle-explosion flavour contrasts well with the creamy mayo and the fried chicken (thankfully, I got lucky and got a piece of chicken that was hot and fresh).

I also tried the Fried Pickle Chips: “Made for serious pickle fans, crunchy & tangy Fried Pickle Chips topped with dill pickle seasoning and paired with dipping sauce.” I’m a fan of fried pickles in general, and this was a good version of the dish. Sometimes fried pickles come in spears, and that is incorrect — with the slices that they’re serving here, you get a much better ratio of crispy fried exterior to pickle interior.

It comes with a little tub of ranch for dipping, which seems like a missed opportunity for yet another pickle-themed component — but maybe that would officially tip over into too much pickle? Either way, the creamy ranch works quite well with the enjoyably crunchy, somewhat sweet fried pickle slices.

Takis Fuego Chicken Sandwich at Wendy’s

Published on July 1, 2025 by Michael NusairLeave a comment

Location: 5250 Dundas Street West, Toronto
Website: https://www.wendys.com/en-ca

The Takis Fuego Chicken Sandwich is the type of fast food novelty item nuttiness that I love, though I’ll admit that it’s probably more fun to look at / think about than to actually eat.

Here’s how Wendy’s describes it: “Our iconic spicy chicken fillet topped with chopped Takis Fuego® Chips, with cheddar cheese sauce, a creamy corn spread, and chili lime sauce. Get fired up because, well, you’re gonna get fired up.”

I certainly did not dislike eating this, but the spicy lime sauce wallops all the other flavours in the sandwich. It’s tasty enough — it certainly captures the zippy/spicy flavour of Takis Fuego, and has a mild kick — but the intense acidity is overwhelming.

There are other flavours here that should theoretically complement and/or tone down that in-your-face flavour, but everything else is thoroughly wiped out by the Takis flavour. What did the cheese sauce or the “creamy corn spread” taste like? Don’t ask me!

Still, the chicken itself was solid, and the additional texture you get from the chips is nice. The sandwich is not unpleasant, but it’s not something I’m going to run out to get again. But if you’re a Takis Fuego superfan? Run, don’t walk to try this sandwich. You’re going to love it.

I also got an order of the Fuego Fries (“Our always hot and crispy fries made even hotter by getting shaken in a chili lime seasoning, inspired by Takis®. The shake will leave you shook”), which was extremely unnecessary — it’s the exact same flavour, just on fries instead of in a sandwich. It’s a lot.

Big Rösti at McDonald’s (The International Menu Heist)

Published on June 30, 2025June 30, 2025 by Michael NusairLeave a comment

Location: 2736 Lakeshore Boulevard West, Etobicoke
Website: https://www.mcdonalds.com/ca/en-ca.html

I’ve now tried every item featured in McDonald’s International Menu Heist (aside from the Sweet Tangy Chili Dip), and it looks like I’ve saved the best for last. The Big Rösti from Germany? Quite tasty!

Here’s how McDonald’s describes it: “Picture a beautifully beefy burger, hickory-smoked bacon, melt-in-your-mouth processed cheese, delicious cheese sauce, and the jewel in the bun: our golden ‘Rösti’ hash brown. Served on a fluffy bun topped with rolled oats, it’s time to say ‘Willkommen.'”

The cheese sauce here is interesting; it’s more like cheese-flavoured mayo than the Cheez-Whiz-esque sauce that you might expect, but it works. It’s nice and zippy, with a noticeable cheesy flavour.

The Quarter Pounder patty was quite dry, but there was enough of that tasty sauce to (mostly) cancel this out.

I don’t know if I’ve ever had a burger with a hash brown on it, but it works surprisingly well — it adds some nice crispiness, and helps to round out the saltiness from the cheese sauce and the bacon.

The placement of the cheese slice was odd, however; it’s on top of the bacon and the hash brown rather than the burger, which means that it doesn’t get particularly melty. That’s a shame, but everything else here is tasty enough that this never feels like a huge deal.