Location: 20 Carlton Street, Toronto
Website: https://www.hinoyacurry.net/
Hinoya Curry is a chain that specializes in tonkatsu curry; they’ve got a bunch of locations in Japan and a few worldwide — including, most recently, right here in Toronto.
I actually tried the tonkatsu curry at Hinoya a few years ago in Tokyo and found it to be satisfying, but by Japanese standards, just okay.
By Toronto standards, on the other hand? Quite good!
I ordered the same dish here, tonkatsu curry, which features a fried pork cutlet on top of rice that’s absolutely doused in a rich, beefy curry sauce.
It’s very tasty. The menu describes the curry as “sweet first, spicy later,” and yeah, that’s about right. It’s got a nice balance of sweet and savoury, a pleasant curry flavour, and a lingering heat that’s mild, but definitely present.
It goes very well with the freshly fried tonkatsu, which is nice and tender and retains its crunch, despite being smothered in sauce.
It comes with some pickled radish on the side, which has a vinegary brightness that does a great job of cutting through the dish’s richness. I wish there were more of it, however; they put a teeny-tiny amount on the plate, and I could have used about double or triple (it’s in a container on the side in Japan — or at least it was when I visited — which makes much more sense).
Another nice touch: the container with a mix of puffed rice and toasted garlic on the table, which adds more crunch and flavour to the dish. I’ve never seen this anywhere but here, and I don’t know why — it seems like it would improve pretty much anything.
Michael Eats 