Tasty French/Diner Fare at Le Swan

Le Swan
Location
: 892 Queen Street West, Toronto
Website: https://leswan.ca/

Le Swan is interesting.  It’s a cross between a French bistro and an old-school diner, with the menu literally being split in half between “French” and “Diner.”

Le Swan

I tried a few things, and everything was thoroughly tasty.

Le Swan

First up was the smoked trout rillette.  No description in the menu, but Wikipedia describes rillettes as “a preservation method similar to confit where meat is seasoned then submerged in fat and cooked slowly over the course of several hours.”  It’s generally classified as a spread, and this was substantially chunkier than that; it was more like a smoky tuna salad, with big chunks of fish and onion.  Whatever it was, it was quite satisfying (I’m normally not a fan of raw onion, but the onion here was extremely mild, and added more texture than anything else).

Le Swan

Up next was the hot chicken sandwich, which features a whole bunch of very tender chicken and peas served on toast and smothered in gravy, with creamy mashed potatoes underneath.  This was pretty much the definition of comfort food, with the flavour-packed gravy really making the dish sing.

Le Swan

The green beans were pretty simple; they were tossed in some kind of tasty vinaigrette and were served with toasted almonds for crunch.  They were nicely cooked, with a satisfyingly tender (but still firm) texture.

Le Swan

Last but not least: the corn dogs, which are topped with some kind of mayonnaisey sauce and slices of pickled jalapenos, and are stuffed with cheese along with the expected hot dog.  These were a little different than the norm, with the batter being more like a pancake than a traditional corn dog, and with no exterior crunch.  I thought I’d miss that, but the pickled jalapenos do a good job of adding the texture that you’re looking for.

Tasty Fried Corn Dogs at Woofdawg

WoofdawgLocation: 1357 Dundas Street West, Toronto
Website: https://www.woofdawg.com/

Woofdog used to operate out of a cart (called Kung Fu Dawg), where they made their own hot dogs from scratch and generally outclassed what you’d expect from a street vendor dog.

They’ve upgraded to a permanent location and changed their name to Woofdog; as far as I can tell, not much else has changed.  They still make their hot dogs in-house — you can pick from beef and pork, beef, or chicken — and they’re still serving top-quality eats.

Woofdawg

On this visit I tried the corn dog, and went with a beef and pork hot dog.  You can get one that’s more extravagantly topped, but I went with the basic version that comes with grainy mustard and nothing else.

Woofdawg

It’s very tasty, though I’ll admit that I was comparing it to the one I recently had at Disneyland, which, surprisingly enough, was clearly superior.  The hot dog itself is very good — it’s meaty, not overly salty, and delicious — but the coating is a bit bland.  It’s nice and crispy from the fryer, but it doesn’t have a whole lot of flavour.

Woofdawg

Still, the hot dog / mustard combo is so tasty that this is barely even an issue.  I think the regular hot dog is probably the way to go here, however.