Location: 5019 Spectrum Way, Mississauga
Website: https://www.instagram.com/kishsrotianddoubles
I love roti, though I’ll admit that my experience with doubles is limited. I’ve actually only had this dish one other time, and I wasn’t crazy about.
Still, if you’re at a place with both roti and doubles in its name, you’ve gotta try the roti, and you’ve gotta try the doubles.
I tried the boneless chicken roti (well, technically I ordered the goat roti, but I guess the woman behind the counter heard chicken), and I quite enjoyed it. The chicken was relatively tender, had a nice curry flavour, and a good pop of heat. The wrap was a bit heavy on roti and light on filling, but the roti itself was so fresh and tasty that this barely even mattered.
As for the doubles, they have a variety of filling options, including chicken, goat, and lamb, but I went with the classic, which is just chickpeas.
I really enjoyed it. The flatbread was fresh and chewy, and the filling has a nice sweetness that balances well with the tender chickpeas and the decent level of spice. I was a bit confused by the appeal of this dish after my last experience, but now I totally get it.
Michael Eats 